Matcha

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Discover thirty or so creative recipes using "matcha", this subtly bitter green tea powder with antioxidant properties.

Matcha: creative cookbook


Considered in Japan to be a real slimming aid and appreciated for its antioxidant properties, matcha green tea invites itself without ceremony in our kitchens.

This little green powder which delicately colors dishes and desserts is also a surprising aid to culinary design.

Clea offers here around thirty creative recipes enriched with the subtly bitter flavor of matcha tea:

  • very green salad dressings or spreads
  • cheese-cake, marbled, two-tone cake
  • ice cream, tiramisu, matcha curd ...

About the author: Clea (alias Claire Chapoutot) is, in France, one of the most famous food bloggers. His blog (Clea Cuisine) is ranked 10th most consulted French speaking blog. Clea has a degree in social sciences applied to food. She lived two years in Japan where she discovered new ingredients, "good for the body", which still influence her cuisine.

" Matcha ", Clea, Editions La Plage, 72 pages.
Dimensions: 16 cm x 22 cm.
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