Now cultivated, Maitake grows wild in Asia, Europe and the United States. Maitake was nicknamed "Dansing mushroom" because it was once so rare to find that those who picked it danced with joy when it was discovered.
The mycelium of the fungus is the network of filaments underlying the fruit. It is through it that the fungus draws all the nutrients from its environment. Ginger helps to potentiate the assimilation of active ingredients.
Take 2 capsules of Maitake per day.
(IL-6044-A) Organic Maitake dry extract * (Grifola frondosa), coating agent (capsule), hydroxypropylmethylcellulose, organic ginger root powder * (Zingiber officinale), anti-caking agent: silica dioxide.
* ingredient from organic farming.
Suitable for vegetarians.
For 2 capsules:- Dry extract of organic Maitake (Grifola frondosa) titrated at 30% in polysaccharides and 10% in beta glucan (ratio 8: 1): 470 mg
- Organic ginger root powder (Zingiber officinale): 30 mg
* Ratio 8: 1 = 8 mg of organic Maitake were needed to make 1 mg of dry extract (the ratio indicates the degree of concentration of the extract).
Box of 60 capsules.