Matcha Mantoku BIO, 30 g

from Keiko
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31.35
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Its fragrance has a fresh and warm note, in the mouth it develops intense flavors of indescribable richness, but without bitterness.

Mantoku, one of the most complex Matcha


This magnificent Matcha is a rarity in the green tea world, this traditional powder is made from Japanese shaded green tea from the Kyushu region.

Slowly ground with a stone grindstone, Matcha Mantoku is equally suitable for a light Matcha (Usucha) as for a viscous matcha (Koicha).

Composition

100% organic: green tea.

Special precautions

Keep cool after opening.

Conditioning

Box of 30 g.
Conditioned without oxygen.
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