Comptoirs & Compagnies

Founded in 2004, Comptoirs & Compagnies was created to cater to French consumers in search of food quality, exotic flavours and original products which are healthy, good and beneficial for the health.

Comptoirs & Compagnies believes that this world is rich and generous, full of plant and mineral treasures which deserves to be discovered, tasted and used every day. It offers atypical products, partially or totally unknown to most consumers in the Western world.

True to the adage that “our food is our medicine”, the Comptoirs & Compagnie products combine beneficial properties for your well-being and the pleasure of the palate, while telling us the story of the peoples of the world and immersing us in secular traditions. Manuka honey, pink Himalayan salt: Comptoirs & Compagnies products do not undergo – or to the least possible - transformations in order to remain as pure as to what nature offers.

The mission of Comptoirs & Compagnies is to : discover these rare products, select them with passion, set up partnerships with producers and put in place drastic controls to guarantee you optimum quality and flawless safety.

Since 2009, for example, Comptoirs & Compagnies has been importing active Manuka honey, honey from the Maori pharmacopoeia that is only harvested in New Zealand. It has unique properties recognised by the scientific world, and an exquisite taste appreciated by gourmets.