Celnat : Discover products
The company Celnat was created in 1979 by Robert Celle, from a long family of millers. Aware of the challenge of the emergence of organic farming, Robert Celle participates in the development of the first specifications for the organic processing industry. Celnat quickly becomes the specialist of cereals and other seeds from organic farming .

In 2016, Celnat joins the Spanish group EBRO FOODS, within its health food subsidiary. The Cell family, however, continues to run the business and the identity, culture and commitment of Celnat are of course preserved.

Today located in the south of Auvergne in a preserved environment, Celnat continues to work according to its founding principles which place the quality and origin of raw materials at the heart of its priorities . To do this, quality internal analyzes are performed upon receipt of each batch.

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