Konjac is a food supplement traditionally used in Asia for several centuries. Konjac extract is consumed in the form of flour rich in fiber, including glucomannan.
This dry extract of konjac is standardized in glucomannan, which guarantees the constant dosage of the active principle.
15 day program.
Take 2 capsules before each of the 3 main meals, with 1 or 2 large glasses of water to ensure that the substance is ingested into the stomach.
Konjac rhizome extract * (Amorphophallus konjac), acacia fiber *, capsule of vegetable origin.
* ingredients from organic farming.
Dosage for 6 capsules : konjac extract: 2120 mg (including glucomannan: 1526 mg).
Bottle of 90 capsules of plant origin.