With its slightly bitter caramel taste, the torrefied dandelion overrides your coffee of the morning agreeably.
A pause wellbeing with the Dandelion
Do you consume much tea and/or coffee? Without cafeine, the torrefied Dandelion enables you to prepare a healthy and delicious drink which will override them advantageously. Quickly discover its caramel taste raised of a point of bitterness and decorated of a note of flower!
Very practical, the infusettes enable you to taste it hot or cold, everywhere and constantly of the day.
Indication
Dandelions torrefied in France.
Use
- Infusion: to make heat water with 95°C and pour 200 ml of them on the bag in a cup. To let infuse during 3 minutes.
- Cold: to prepare infusion as indicated above, while letting infuse 5 minutes then to put in glass filled with ice floes.
- Froozen: to let infuse 3 sachets of Dandelion torrefied in 1.5 L of water lasting 8:00 into the refrigerator (5°C).
Composition
Torrefied roots of dandelion (Taraxacum officinal) resulting from the organic farming (Germany, Poland or Bulgaria).
Conditioning
Limp of 20 bags.
Aromandise
Aromandise
Comment (1) -
Comments from others countries
Genevieve L.
> 65 years
14/05/2020
nous ne connaissions pas ce produit .nous en sommes satisfaits :il est excellent
Log in to add a comment.New client ?
Start here .
Customers who bought this product also purchased
Copyright© 2004-2024 Idily n°Siret 51151936500015 - VAT number FR65511519365 - VAT number BE0425925218