Get more minerals per calorie with germs "Alpin blond light"
Wheat germs are the essence of the life of the wheat kernel. The seed gives life to a new plant. It is a subject of vitamins, minerals, protein, fiber and yet many good nutritive substances and antioxidants.
The "blond Alpine light" are raw wheat germ from the Swiss Alps. Their oil has been extracted by a cold process difficult. Result: compared to other wheat germ, they contain 30% less calories (light), color is blonde and they taste sweeter and sweeter.
Alpine blong is the champion of light breakfast or snack because: -Alpin Blonde Light provides up to five times more protein and up to 3 times more fiber than most breakfast cereal.
Light Blonde -Alpin contains up to 50% less carbohydrate and from 3 to 30 times less fat.
Light Blonde -Alpin contains up to 30% fewer calories.
Trick
For a delicious breakfast:
1. Add a cereal drink (milk) hot or cold your wheatgerm "Alpin blond light".
2. Enrich them with nuts and seeds or with lots of fresh fruit.
3. Decorate with cocoa or possibly a little maple syrup.
use
Take 1-6 tablespoons or more per day.
The raw wheat germ die "Alpin blond light" can be eaten plain or be sprinkled on vegetables, salads, smoothies, soups, yoghurt, sauces, pasta, rice, potatoes (do not heat but add after cooking) .Convient less for children under 2 years.
Composition
100% organic wheat germ.
Indication
Is ideal for a high-protein, low-carbohydrate diet.
Average nutritional value per 100g: - Energy: 1270 kJ / 303 kcal
- fat: 0.3g
- carbohydrates: 30,8g
- Proteins: 35,4g
- Salt: 0.01g
- Vitamin B1 - thiamine: 2mg (182% *)
- Vitamin B2 - Riboflavin: 0,9mg (64% *)
- Vitamin B3 - Niacin: 11mg (69% *)
- vitmaine B6 - pyridoxine: 1,1mg (79% *)
- Vitamin B9 / B11 - Folic Acid 540 mcg (270% *)
- zinc: 15mg (150% *)
- Copper: 0.8 mg (80% *)
- manganese: 22mg (1100% *)
- Iron: 10mg (71% *)
- Potassium: 1034mg (52% *)
- magnesium: 351 mg (94% *)
- chromium: 76μg (190% *)
- selenium: 122 mg (222% *)
- Phosphorus: 1080mg (154% *)
Special precautions
Not suitable for people with a gluten allergy.
Store in a dry, dark place.
Avoid large temperature differences.
Packing
Bag of 400g.
Amanprana.
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