Royal jelly (Active ingredient)

The royal Jelly is whitish and gelatinous substance produced by bees. In the hive, this food is exclusively reserved to the Queen and the Royal larvae, providing growth and a life expectancy far higher than the workers. The royal Jelly has a flavor both acid and sweet. It is exceptionally rich in nutrients, micro-nutrients,and in vitamin B5. The royal jelly is used as a tonic. It works by revitalizing physical or nervous tiredness and supports the body during moments of weakening. The favourable action of the Royal jelly on the immune defenses make it a powerful ally for preventing the infections (ex: winter cure) as well as for convalescents.