Fondant Heart Apricot & Peach - DLU 01/10/2019 BIO, 200 g

from Ma Vie Sans Gluten

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These delicious Gluten Free Life cookies with a melting apricot and peach heart are everywhere for a gourmet snack.

Fondant apricot and peach biscuit

Composition

Biscuit 65%: white rice flour *, potato starch *, non-hydrogenated palm oil *, white cane sugar **, rice starch *, eggs *, rice glucose syrup *, chickpea flour *, thickeners (gum acacia *, guar gum), leavening agents (potassium tartrates, sodium carbonates), salt.
Fodder 35%: rice glucose syrup **, apple puree *, apricot puree * (18%), peach puree * (7%), gelling agent: pectin, acidity regulator: citric acid, natural flavor *.

 * From organic farming.
** Organic Ingredients from Fair Trade

Palm oil from a sustainable and responsible sector.

Analysis type for 100 g:

Energy: 391 kcal / 1647 kJ
Fat: 12 g

of which saturated: 5.5 g

Carbohydrates: 67 g

of which sugars: 31 g

Fibers: 2 g
Protein: 2.6 g
Salt: 0.50 g

Conditioning

6 fresh packets each containing 2 cookies.
Cardboard box (200 g)
My Gluten Free Life

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