Matcha Mantoku - Best of Date 29/08/18 BIO, 30 g

from Keiko
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Its fragrance has a fresh and warm note, in the mouth it develops intense flavors of indescribable richness, but however without bitterness.

Mantoku, one of the most complex Matcha


This magnificent Matcha is a rarity in the world of green tea.This traditional powder is made from shaded Japanese green tea from the Kyushu region.

Slowly ground by stone, Matcha Mantoku is suitable for both light matcha (Usucha) and viscous matcha (Koicha).

Composition

100% organic: green tea.

Special precautions

Keep cool after opening.

Conditioning

Box of 30 g.
Conditioned without oxygen.
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