Cassis - leaves BIO, 15 g
from Be-Life
Prepare your own infusion of blackcurrant leaves to help detoxify your body and naturally relieve your joint pain.
Dried leaves of blackcurrant
A shrub native to Europe and enjoying moist soil, blackcurrant has leaves whose therapeutic properties are well known in case of joint pain.
Blackcurrant leaves are consumed as a diuretic and detoxifying infusion to eliminate uric acid (which is manifested as small "grains of sand" that lodge in the workings of our joints).
To relieve rheumatic pain and other joint discomfort, a course of infusion of blackcurrant leaves for 3 weeks is strongly recommended. (Source: " My Bible of phytotherapy ", S. Lacoste, Editions Leduc.S, 647 pages).
Indication
Be-Life commitments for the Aromaflor range : "Our organic plants are carefully selected and meet strict quality criteria for their harvest and drying, giving them an unparalleled aroma and optimal activity."
use
- Infusion : Infuse 3 to 5 g of blackcurrant leaves in 1/2 liter of water for about 10 minutes.
- Maceration (external use): put 5 to 8 g of plants in 1/2 liter of water and keep boiling for 15 minutes. Let stand for 4 to 5 hours in the same water and filter.
Composition
100% organic blackcurrant leaves (Ribes nigrum).
Neither gassed nor irradiated nor refrigerated.
Origin: Poland.
Neither gassed nor irradiated nor refrigerated.
Origin: Poland.
Conditioning
Bag of 15 g.
100% vegetal packaging, unique and breathable which allows to preserve the best the flavor and the quality of the plants, while respecting the environment.
100% vegetal packaging, unique and breathable which allows to preserve the best the flavor and the quality of the plants, while respecting the environment.
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